Nothing like a two and a half hour lunch on a beautiful Friday afternoon :)
Restaurant week got extended (yay) so we got a 3-course Mediterranean meal at the amazing Fig & Olive. I started with gazpacho, then had orecchiette with halibut, tomatoes and some sort of sauce, and finished with an awesome chocolate pot de creme. Everything had rosemary in it (we were even surrounded by little rosemary plants that blocked off the outdoor seating area), and even the focaccia and olive oil we started with was great.
This restaurant has such a great spread of food, and the atmosphere is adorable, inside included. I had actually been to the Midtown East location before for a brunch, and the cocktails are delicious as well. I love that so many places have unique, signature drinks.
Adorable place, great location, fantastic food.
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